RUMMO Rigatoni No. 50 – Crafted for Authentic Italian Flavor
Celebrate the heart of Italian cuisine with RUMMO Rigatoni No. 50, a pasta shape with deep roots in Rome. Its generous, ridged tubes are designed to cradle sauces perfectly, making it ideal for hearty meat ragùs, baked dishes, and classic Italian casseroles like eggplant parmigiana.
Each piece measures 40 mm in length, with a thickness of 1.75 mm above the ribs and 1.4 mm below, resulting in a robust 14.5 mm diameter that ensures a satisfying, al dente bite. Cooking to perfection in just 14 minutes, this rigatoni combines strength and texture to hold even the richest sauces beautifully.
Packaged in a convenient 500g bag, RUMMO Rigatoni No. 50 brings artisanal Italian craftsmanship to your kitchen, elevating every dish with the authentic taste and texture of traditional pasta.
Rummo - Rigatoni No. 50 Pasta 500g