Discover the perfect balance of lightness and flavor with Gastone Lago’s glazed sfogliatine. These delicate puff pastry biscuits are baked to a golden crisp, then gently glazed with luscious apricot jam for a subtle, fruity sweetness.
Ideal for breakfast, teatime, or anytime you want a simple yet elegant treat, these flaky pastries bring a touch of Italian tradition to your table. Enjoy the irresistible crunch and refined flavor in every bite.
ingredients:
wheat flour, sugar, palm oil, apricot jam (7%) (apricots, sugar, gelling agent: pectin, acidity regulator: citric acid), glucose-fructose syrup, water, raising agents (ammonium bicarbonate, sodium bicarbonate), salt, natural flavorings.
may contain traces of nuts and eggs.