Winemaker’s Notes: A weighty wine of great finesse. The deep straw yellow colour shows golden hints and the nose comes up fresh and penetrating with light overtones of ripe fruit, honey, bitter almonds and aromatic herbs; balsamic and a hallmark note of aniseed left by the vineyard of origin. The palate follows through nicely, with a fresh attack and pleasant softness, balanced by the rich, velvety alcohol. The long, lingering finish calls to mind apples, plums and almonds. A long, sapid and salty finish.
First year of production:
Area of production:
Marche, Castelli di Jesi
Serving glass - Goblet of medium size and roughly spherical shape, to allow better appreciation of the complex aromas. A straight opening will enhance the flavour of the wine in the mouth, by directing it first to the sides and rear of the tongue, and then to the tip, and allow its softness to be properly evaluated.
Pairings - Stuffed pasta, roast white meat, roasted fish.
Ideal serving temperature - 12‐14°C