This wine is deep ruby with purple reflections. Its nose is full and rounded, offering aromas of toasted almonds, dried red fruits, and hints of underwood.
Warm and full-bodied, this wine features notes of mature fruit, tobacco, and spices. It pairs well with medium-cooked meats, roasts, spiedi with baked potatoes, and first courses such as lasagne.
Region: Lombardy (Italy)
Grape/s: Groppello, Barbera, Sangiovese, Marzemino
Winery: CàMaiol
Wine Type: Red
Alcohol: 13.5%
Bottle Size: 750ml
Best served at: 16-18°C
CàMaiol - Negresco Vino Rosso DOP 2018